13:35-13:50 PROHEALTH: Sustainable control of pig and poultry production diseases – Illias Kyriazakis
13:55-14:15 Risk factors for production diseases in EU conventional broiler-production– Tommy v Limbergen
14:20-14:40 A genetic biomarker panel for diagnosis of necrotic enteritis and coccidiosis in broilers - Neil Foster
14 :45 – 15:00 Coffee Brea
15:05-15:25 E coli infections in broiler production and the role of broiler breeder – Jens Peter
15:30-15:50 The use of probiotics to avoid the abuse of antibiotics in chickens - Ivan Rychlik
15:55-16:15 Economics and social aspects of poultry diseases – Jarkko Niemi
16:20-16:50 Panel discussion on future research needs concerning poultry production
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