The public, animal product, diseases & policy: What can we learn from consumer research?
Smart ideas for sustainable poultry disease management were the focus of a special PROHEALTH workshop during VIV Europe. Featuring talks from leading poultry scientists and experts from across Europe, the workshop focused on a range of major health and welfare issues that are critical to making broiler production more sustainable as the industry comes under pressure to produce more with less.
Watch 'Role of farm environment on the temporal expression of diseases in pig production' presented on the first PROHEALTH national event in Poland by Carlos Piñeiro
Watch 'Biosecurity in broiler-flocks' presented on the first PROHEALTH national event in Poland by Tommy Van Limbergen